Key Lime Pie Fluff Cup (Zero Carb Style) 🍈🥄💚
Description
This Key Lime Pie Fluff Cup is a creamy, tangy, and refreshing dessert that comes together in just 5 minutes. Inspired by classic Key lime pie, this low-carb version delivers rich cheesecake-like flavor with a light, fluffy texture—without the sugar or traditional crust. It’s perfect for keto lifestyles, quick desserts, afternoon cravings, or a guilt-free sweet treat after dinner.
Servings
- Serves: 2
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
Ingredients
- 4 oz cream cheese, softened
- ½ cup heavy whipping cream
- 2 tablespoons powdered erythritol or monk fruit sweetener
- 2 tablespoons fresh Key lime juice
- 1 teaspoon Key lime zest
- ½ teaspoon vanilla extract
- Pinch of salt
- Optional: sugar-free whipped cream and extra lime zest for garnish
Instructions
Step 1
Beat the softened cream cheese until completely smooth.
Step 2
Add sweetener, lime juice, lime zest, vanilla, and salt. Mix until creamy.
Step 3
In a separate bowl, whip the heavy cream until soft peaks form.
Step 4
Gently fold the whipped cream into the cream cheese mixture until light and fluffy.
Step 5
Divide into serving cups and chill for 15–20 minutes, or enjoy immediately.
Step 6
Top with sugar-free whipped cream and a sprinkle of lime zest before serving.
Notes
- Fresh Key lime juice gives the brightest flavor.
- Use room-temperature cream cheese for a silky texture.
- Chilling enhances the flavor and thickens the fluff.
Tips
✔ Add crushed keto cookies for a pie-crust texture.
✔ Freeze for 20 minutes for an ice cream-like dessert.
✔ Garnish with a thin lime slice for presentation.
✔ Store leftovers in the refrigerator for up to 3 days.
Nutritional Information (Per Serving)
- Calories: 240
- Protein: 3g
- Total Carbohydrates: 4g
- Net Carbs: Approximately 2g*
- Fat: 24g
- Fiber: 2g
- Sugar: 1g
Nutrition may vary depending on the sweetener and ingredients used.
Benefits
- Low in carbohydrates and keto-friendly.
- Ready in just five minutes.
- Rich in healthy fats for satisfying cravings.
- No refined sugar.
- Refreshing citrus flavor that’s perfect year-round.
Q&A
Q: Can I use regular limes?
Yes! Regular limes work well if Key limes aren’t available.
Q: Can I make it dairy-free?
Yes, use dairy-free cream cheese and coconut whipping cream.
Q: Can I freeze it?
Absolutely. Freeze for up to 1 month and thaw slightly before serving.
Q: Is it suitable for meal prep?
Yes, prepare individual cups and refrigerate until ready to enjoy.